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Cherry Chocolate
Country // Colombia
Region // Nariño
Co-op // Berruecos Project
Farmer // 44 Producers
Varietal // Mixed
Elevation // 1800 – 2100 masl
Process // Washed
Size // 250g
Francy Castillo leads the Berruecos Project, which collects parchment coffee from small producers at her collection point, allowing those in remote areas to access the specialty coffee market and earn premium prices. The project supports producers in Arboleda Berruecos and San Lorenzo, Nariño. Francy visits their communities to identify needs, offer technical support on specialty coffee practices, and provide essential tools and resources for daily fieldwork. The initiative promotes sustainable development in the coffee sector by improving quality, encouraging environmental care, and fostering inclusion and competitiveness, with a focus on supporting producers, youth, and women.
Country // Colombia
Region // Nariño
Co-op // Berruecos Project
Farmer // 44 Producers
Varietal // Mixed
Elevation // 1800 – 2100 masl
Process // Washed
Size // 250g
Francy Castillo leads the Berruecos Project, which collects parchment coffee from small producers at her collection point, allowing those in remote areas to access the specialty coffee market and earn premium prices. The project supports producers in Arboleda Berruecos and San Lorenzo, Nariño. Francy visits their communities to identify needs, offer technical support on specialty coffee practices, and provide essential tools and resources for daily fieldwork. The initiative promotes sustainable development in the coffee sector by improving quality, encouraging environmental care, and fostering inclusion and competitiveness, with a focus on supporting producers, youth, and women.